
Creekside Beer
The Ultimate Guide to Local Craft Beer - and Your Ultimate Destination for It
Creekside Beer prides itself on having the very best local craft beer that is available in the Pittsburgh area, and having it all in one place for the convenience of our customers. Customers can browse our shelves in person at our location at 2175 Big Sewickley Creek Road in Sewickley, can check out the latest additions and rankings on Untappd, can keep up with the latest news, specials, and contests on Facebook, Twitter, and Instagram, and can even browse our Virtual Store and search our inventory for your favorite brewery, type of beer, or a specific product, then add directly to your shopping cart for curbside pickup, or even home delivery.
We carefully evaluate all new releases from local breweries in Pittsburgh and the surrounding area, generate tasting notes for use by our customers in selecting their brews, and then socialize much of this via social media. In doing so, we have compiled what we consider the Ultimate Pittsburgh Craft Beer Guide for products distributed outside of the brewpubs themselves. Keep checking back, as we are constantly updating this page with new breweries!
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11th Hour Brewing Co – Located in the Lawrenceville neighborhood of Pittsburgh in a building that dates back to 1872, when it started out as a school for German immigrants, 11th Hour Brewing was opened in 2017 by owners Keana and Matt McMahon. Matt, born on 11/11 at 11:11 pm, wanted to incorporate his lucky number into his business name. He decided not wait until the "eleventh hour" of his life to start his dream business and hence, the brewery found its identity. Their goal was to provide Pittsburghers with quality beer in an abundance of styles, and they pride themselves in their diverse tap list with excellence in IPA's, sours, stouts, as well as traditional lagers and ales. Towards that end, 11th Hour Brewing excels at exposing their customer base to their favorite styles of beer and even introducing them to new options as well, all the while promoting local craft beer experience and education. Some of their flagship products include 11th Hour Cole Bear IPA, 11th Hour RoboJack IPA, their Dream Cannon Sour Series, and their Hour IPA series, which began in January of 2020 with an all Citra IPA, and which has since grown to add Mosaic, Kohatu, Simcoe, Denali, Ekuanot, Centennial, Mandarina, Barbe Rouge, and El Dorado hops to the mix. Several of their top-rated craft beers as reviewed on Untappd include 11th Hour Land Beast: Luau Barrel Aged Stout (at 4.43/5 as of this posting); 11th Hour Land Beast: Noches Barrel Aged Stout (at 4.41/5 on Untappd as of this posting); and 11th Hour Burn Your Suit 2020: 18 Month Barrel Aged Stout (at 4.40/5 on Untappd as of this posting). For a more intimate look at the brewers of 11th Hour Brewing, see “Meet the Brewers in PA”. And, if you’re visiting, make sure to check out 11th Hour Archer – both the traditional German Kolsch, and the brewery mascot.
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Abjuration Brewing – Opened in 2017 by owners Dave Hallam and Tom Glover, Abjuration Brewing makes its home inside the Parkway Theater in McKees Rocks, and is very intertwined with the theater itself. On any given day at the brewery, you can watch a classic film on the projector screen or find yourself playing movie trivia. And even if you have never been to Abjuration, you’ve likely seen their trademark glassware on Untappd before – they lean into their association with science and experimenting with their beers by pouring them into beaker glasses (available here). Abjuration never makes the same beer twice, hence the version numbers in the names of each beer, but they do consistently keep a version of their IPA on tap. Their top-rated beers on Untappd include Mounds Dessert Stout (4.52/5 on Untappd), The Antisocial Sour, a Fresh Fest Collaboration (4.44/5 on Untappd), and Candied Sour v1.4 (4.43/5 on Untappd).
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Altered Genius Brewing Co – A relative newcomer to the local Pittsburgh craft beer scene, Altered Genius opened in Ambridge in 2020 by owners Donnie & Becky Cardone, Mike & Shannon Hass, and Ken & Kerri Jaram in a location that previously housed a hot dog shop, and a barber school. Two of their flagship products are Altered Genius Lenore Chocolate Fudge Stout, which is brewed using Prestogeorge chocolate fudge roasted coffee beans that are cold brewed and then combined with the mash to produce a bold, jet black beer that features subtle notes of Madagascar vanilla and a rich, velvety mouthfeel, and Altered Genius Hoptruvian IPA, an unfiltered IPA is the epitome of brilliant balance with 7 different hop varieties that impart their unique characteristics to this beer’s complexity of tastes and aromas. Some of their top-rated products include Altered Genius And Virtue W/ Raspberry Sour, Altered Genius Deuce, Deuce, & A Half DIPA, and Altered Genius Pineapple Strawberry Seltzer.
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Arsenal Cider House – Located in the Lawrenceville neighborhood of Pittsburgh, with a satellite location in Wexford, Arsenal Cider dates back to 2010, when it was opened by owners Bill and Michelle Larkin, and currently produces cider, wine, and mead. Worthy of note is the fact that Arsenal was the very first cidery in Western Pennsylvania, and Bill and Michelle were pioneers, in that they were the first to distribute wine in beer kegs. They produce an absolutely phenomenal selection of top tier ciders, with their flagship products being Arsenal Fighting Elleck Hard Apple Cider, Arsenal Snowbound Cinnamon Cider, and Arsenal Picket Bone Dry Apple Cider. Some of their other unbelievably tasty cider products include Arsenal Santa’s Cinnamon Cider (4.19/5 on Untappd) and Arsenal Grant’s Flying Pumpkin Cider (4.16/5 on Untappd)
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Auroch’s Brewing – Auroch’s Brewing is located along the Ohio River in Emsworth, and is renowned for producing naturally gluten-free beers that taste like. . . . real beer! Owners Ryan Bove and Doug Foster, who share a love for craft beer, and also share gluten-intolerance, opened this gem of a brewery in 2012, with a tap room that followed shortly thereafter. They follow strict protocols when brewing, and protocols just as strict when distributing their products to bars and taverns to ensure that their gluten-free products remain gluten-free and have no contact with any other substance that might introduce gluten. With such a focus on their product, it’s no wonder that their Auroch’s Hazy IPA won the Gold Medal in the Gluten-Free category at the Great American Beer Festival in October of 2020. Their flagship products include Auroch’s Session IPA, Auroch’s Blonde Ale, and Auroch’s Amber Ale, along with their other top-rated products like Auroch’s Pumpkin Ale (3.98/5 on Untappd), Auroch’s Hazy IPA (3.92/5 on Untapped), and Auroch’s Strawberry Blonde Ale (3.9/5 on Untappd).
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Brew Gentlemen – Owner’s Matt Katase and Asa Foster long dreamed of an East Coast answer to the West Coast’s aggressively bitter IPAs but with tremendous balance, and brought this stellar product to life in 2014, paying homage to the western Pennsylvania steel town of Braddock at the same time. As their blog so eloquently says, their flagship product, General Braddock, was named for General Edward Braddock, a British general best known for his catastrophic defeat at the Battle of the Monongahela in 1755 while leading an expedition to capture Fort Duquesne from the French – and little else. They sought to make the name General Braddock more well-known, and crafted a product that was named by Draft Magazine as #25 in the 50 best IPAs in America by in 2017, and by Paste Magazine as one of the 25 best beers of the decade in 2019. Today, their flagship product, Brew Gentlemen’s General Braddock’s IPA, is unique in the industry for its sleek, 12 ounce satin-finish can, and claims to #1 spot as the top-selling locally brewed product at Creekside Beer, with over 250 cases sold in the first six months of distribution there. Other flagship products by Brew Gentlemen include Brew Gentlemen’s Mexican Coffee Stout and Brew Gentlemen’s Mammoth DIPA. Some other top-rated products include Brew Gentlemen’s Brukfast (Bronze) Imperial Stout (with a whopping 4.69/5 on Untappd), Brew Gentlemen’s Double Weapons DIPA (4.46/5 on Untappd), and Brew Gentlemen’s Lou (Ales For ALS) DIPA (4.45/5 on Untappd). These, and other fine craft brews can be found at their brewery and taproom, housed in a completely renovated electrical supply store in the heart of Braddock. Their products are so highly thought of that Brew Gentlemen claims the #7 spot on “The Top 10 Breweries in Pennsylvania of 2020 according to Untappd.” And as 2020 winds to a close, keep an eye out for Brew Gentlemen’s uniquely curated year-end album list.
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Burgh’ers Brewing – With locations in the Lawrenceville neighborhood of Pittsburgh as well as in Zelienople, PA, Burgh’ers has been cooking up delicious bar fare since 2010. Brewery operations were then launched in 2017 when head chef and owner Fiore Moletz invited his engineer-turned-brewer friend Neil Glausier, who is an Army veteran and a graduate of the Siebel Institute of Technology’s Advanced Brewing Theory Program to join him as his partner and the head brewer of Burgh’ers. This solidified Moletz’ original vision of creating a restaurant that is focused on local, ethical, and sustainable food and drink, with all ingredients used in the restaurant and brewing process being purchased from farmers within a 200-mile radius, and being twice recognized by the James Beard foundation for sustainability. As of this writing, Burgh’ers Brewing was planning to open a 10,000 square foot production brewery in the area, and was launching canning operations with Alpha Brewing Operations’ Beer Cannon series of equipment, capable of churning out one can every 2.5 seconds. Their flagship products include Burgh’ers Hipsterstone IPA, Burgh’ers Oat Black Water Stout, and Burgh’ers 1890 Lager, which join their other top-rated craft brews like Burgh’ers Black is Beautiful Imperial Stout (4.14/5 on Untappd), Burgh’ers Palette IPA (4.0/5 on Untappd) and Burgh’ers Meadowcroft Belgian Tripel (3.98/5 on Untappd). To hear more about Burgh’ers Brewing, check them out on “Breweries in PA.”
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Butler Brew Works - Butler Brew Works, which is located on S. Main Street in the heart of Butler dates back to 2010, when it was launched by owners Nick Fazzoni, Travis Tuttle, and Nate Troyan. Their goal was to help the city of Butler, which was the birthplace of Jeep, become a craft destination by changing the perception of just what a good beer was, and they are well on their way to that with flagship products like Butler Brew Works La Noche Butler Brew Works Triste Milk Stout, Butler Brew Works Pittfall IPA, and Butler Brew Works Machete DIPA. Other top rated beers include Butler Brew Works Bourbon Barrel Aged Spelunking Stout (4.16/5), Butler Brew Works Top Pocket IPA (4.08/5), and Butler Brew Works Black is Beautiful Imperial Stout (4.02/5), which join Butler Brew Works Ale of Eros, which was awarded a gold medal in the Belgian Style Fruit Beer category at the 2017 US Beer Open Championships.
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Church Brew Works – Opened by owner Sean Casey in 1996, Church Brew Works not only has the distinction of being one of the original craft breweries in Pittsburgh, but also the distinction of operating in one of Pittsburgh’s historical landmarks, the former St. John the Baptist Church in the Lawrenceville neighborhood of Pittsburgh, built in 1902. The brewery and restaurant still retain the distinctive feel of the original church, with its distinctive stained-glass windows, choir loft, and the converted altar. Their flagship products include Church Brew Works Thunderhop IPA, Church Brew Works Pious Monk Dunkel, and Church Brew Works Celestial Gold Pilsner. Top rated products include Church Brew Works MacLeod 9 Wee Heavy Scotch Ale (4.29/5 on Untappd), Church Brew Works Pumpkin Stout Latte Cask Ale (4.15/5 on Untappd), and Church Brew Works Blue Valentine Imperial Chocolate Stout (4.09/5 on Untappd).
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Cinderlands Beer Co – Cinderlands Beer Co. was initially opened in 2017 by owner Jamie Warden, and his brother Steve Warden. Their Foederhouse, located in lower Lawrenceville, specializes in beer fermented in foeders, which are large wooden tanks typically used for fermenting wine. Paul Schneider, Cinderlands’ head brewer, reports that these giant barrels give the beer a unique sensory profile and also helps with consistency, with bigger barrels resulting in bigger batches, thereby reducing the rate of variation between brews. Their second location, just 11 blocks away on Smallman Street in the Strip District neighborhood of Pittsburgh, resurrected the former Spaghetti Warehouse as a second brewery with a two-story, 300-seat facility, an entirely rebuilt interior, and heavily remodeled exterior providing stunning views both inside and out. Through their innovative processes and vision, USA Today named them as one of the top 10 new breweries in the country in 2019.In alignment with this innovation, Cinderlands Beer was one of the first breweries in Western Pennsylvania to pioneer beer shipping, directly to the customer’s door. Their flagship products include Cinderlands Squish Pale Ale, Cinderlands Tracks Again Pilsner, and Cinderlands Skydog IPA, along with their top-rated craft brews of Douse: Single Barrel Imperial Stout (4.28/5 on Untapped), Cinderlands Douse: Coffee Imperial Stout (4.23/5 on Untapped) and Cinderlands Cherries in Berries Space Tartshake IPA (4.22/5 on Untappd).To hear the Cinderlands story directly from Paul Schneider, their brewer, check out his interview on “Breweries in PA.”
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Couch Brewery – Couch Brewery, opened in 2017 in the Highland Park section of Pittsburgh, is what City Brew Tours has christened “Pittsburgh’s Largest Living Room”. Why, you ask? Because as co-owner and CEO Darren Gailey says, “There’s no better place to drink a beer than on your couch.” In addition to creating some top-notch brews, their other priority is to create a comfortable place where visitors can kick back and enjoy a beer with friends and neighbors (post-COVID, of course). Located in a warehouse-turned-motorcycle shop-turned-gym, the Couch Brewery and Brewpub ooze a casual and retro vide, with vintage overstuffed seating (and couches), board games, classic rock on the stereo, and a sweet vintage bar from the 1940s, where it made its debut at Sallade’s, an old Italian bar in Tarentum that’s now a soup kitchen. Flagship products from Couch Brewery include Couch Atomic Clock Amber Ale, Couch Ottoman Empire DIPA, and Couch Recliner Oatmeal Stout. These join their top-rated beers on Untappd, which include Couch Four Horsemen Brown Ale (4.27/5 on Untappd), Couch Sofa Quemando Mexican Stout (4.0/5 on Untappd), and Couch Espionage Orca White Stout (3.99/5 on Untappd). Keep an eye out for their annual event, Black Aht, where all 10 of the taps at the brewery are occupied by special release for all of the dark beer lovers out there.
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Dancing Gnome – Opened by owner Andrew Witchey in 2016 in the Sharpsburg neighborhood of Pittsburgh, Dancing Gnome is known for its mostly hop-forward beers that include a stunning selection of both IPAs and American Pale Ales. Their products are so highly sought-after that literally hundreds of customers will line up at the brewhouse on can release day before the brewhouse even opens to get their hands on the latest selections that Andrew has brewed up, and it’s not unheard of for them to completely sell out of their latest release within minutes of opening, and they are currently listed as #2 on the Top 10 Breweries of 2020 in PA according to Untappd. Their flagship products include Dancing Gnome Lustra Pale Ale, Dancing Gnome Infinite Highway DIPA, and Dancing Gnome Jam IPA, which join their top-rated beers like Dancing Gnome Barrel Aged Black Clouds: Coffee Cake (4.63/5 on Untappd), Dancing Gnome Barrel Aged Black Clouds: Double Vanilla (4.59/5 on Untappd) and Dancing Gnome DBL Underscore: Quadberry (4.55/5 on Untappd). Beer advocates should keep an eye out for Andrew’s monthly podcast, “Good, but not the best...a Dancing Gnome podcast”, with content involving the past, present and future of Dancing Gnome, as well as music, movies, and anything else Andrew and Jaron Barton feel is worth bringing up. Podcast guests include friends of Dancing Gnome, industry professionals, and artists along the way to keep things moving along. Definitely worth marking on your calendar! And for Andrew’s interview, check him out on “Breweries in PA.”
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East End Brewing – East End Brewing is one of the more longer established craft breweries in Pittsburgh, being opened in the Larimer (formerly Homewood) neighborhood of Pittsburgh in 2004 by owner Scott Smith. East End Brewing is also one of the largest Pittsburgh craft breweries, producing over 5,000 barrels of beer per year. In mid-2019, East End Brewing launched an ambitious brewing initiative, to celebrate what “local beer” meant to Pittsburgh, and to do this by brewing a brand-new beer for each of Pittsburgh’s ninety (yes, 90!) neighborhoods. By the end of 2020, they had made their way through almost half of the neighborhoods with their “You are Here” beer series, with almost 40 under their belt. These brews ran the gamut from the more traditional brews, like East End Allentown (Pale Ale) and East End Crafton Heights (NE Style IPA) to the more adventuresome, like East End Fairywood (Coconut Stout), East End Northview Heights (Barrel Aged Stock Ale), East End Saint Clair (Chamomile Saison), East End Spring Hill-City View (Chili Cream Ale), East End Perry South (Pink Catawba IPA), East End Upper Hill (Wild Rice Black Pilsner), and East End Mount Oliver (Salted Dark Chocolate Porter). Their flagship products include East End Big Hop American Ale, East End Hefe Weizen (formerly Monkey Boy), and East End Fat Gary Nut Brown Ale. Their top-rated products include East End Gratitude, a Rye Whiskey Barrel Aged Barleywine (4.54/5 on Untappd), East End Pennsylvania Loophole Stout (4.13/5 on Untappd), and East End Pennsylvania Handshake Milkshake IPA, Strawberry Vanilla Edition (4.09/5 on Untappd).
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Four Points – Four Points Brewing, owned by Dave Barbe, first opened in 2018 in what had been a four story apartment building in the heart of Charleroi. It was launched as an offshoot to Fourth Street Barbecue, its sister business, which is located next to the brewery, and was named after the restaurant to highlight its lineage. Their head brewer, Adam Boura, brews all of their beers in a five-barrel system located on the first level of the brewery, where patrons can experience the process from the second-floor taproom. Together, Dave Barbe and Adam Boura turn out some exceptional work, which earned them a spot on “The Top 10 Breweries of 2020 in PA according to Untappd.” These tremendous products include the Fourth Street plus series, where an extra dry hop is added to the original Fourth Street recipe to build on the base beer and allow the extra hop to pronounce itself with each different batch. This series is rotated every month or so, with new ingredients added, producing variants such as Fourth Street + Vic Secret, Fourth Street + Enigma, Fourth Street + Galaxy, and more. Four Points takes a similar approach with their incredibly popular Four Points Overbranded series, which has included Citra, Mosaic, Strata, Galaxy, and Vic Secret. Their flagship products include Four Points Fourth Street IPA, Four Points 400 IPA, and the Four Points Overbranded Series DIPA, and join their top-rated products such as Four Points DBL Raspberry Fruititon (4.47/5 on Untappd), Four Points Bodega 01 DIPA (4.42/5 on Untappd), and Four Points 4.2 TIPA (4.41/5 on Untappd).
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Grist House Craft Brewery - Grist House, located in downtown Millvale, was born in 2014 when two friends, Brian Eaton and Kyle Mientkiewicz decided to take their passion for creating incredible craft beers at home to the next level, and do it professionally. Sean Biby, another friend, joined the team shortly thereafter, and since that time, Grist House has been cranking out top-notch craft beers, specializing in fruited sours and milkshake IPAs among others. They are known for creating exceptional base recipes that then let them highlight nuanced flavors, and adding adjuncts like coffee, spices, and fruit to produce craft beers that are absolutely stunning. As Sean describes in a recent interview with PA Eats, their Shaman series of sours, for example, were designed as a lemonade cocktail-style drink which is then varied by adding different fruits and local tea, resulting in a very unique, incredibly delicious beer. The current location of the brewery has an amazing beer garden that is extremely popular with customers, and their furry, four-legged friends in the warmer weather (it’s very dog-friendly), with tap handles individually crafted by a local blacksmith. In fact, it’s so popular that Grist House recently announced plans to expand into a Cold War Era Nike Missile Command Center in Collier Township, constructed in 1957 on one of the highest points in Allegheny County. Grist House has many amazing products, although their flagship products include Grist House Hazedelic Juice Grenade IPA, Grist House Fire on the Hill IPA, and Grist House Camp Slap Red Ale, which join their top-rated products of Grist House 5th Anniversary Imperial Stout (4.46/5 on Untappd), Grist House Broken Souls: Hazelnut Imperial Stout (4.44/5 on Untappd), and Grist House Microburst Fruited Sour (4.32/5 on Untappd).
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Helltown Brewing – Located in the Export neighborhood of Pittsburgh, owner Shawn Gentry launched this brewery in 2011, and has been expanding ever since, opening tap rooms in Mt. Pleasant, Pittsburgh’s Strip District, and Houston, PA. Their 2019 acquisition of Rivertowne Brewing in Verona served to accelerate the rate of their growth. Their flagship products include Helltown Mischievous Brown Ale, Helltown Idle Hands DIPA, and Helltown Buffy IPA. They also have some outstanding top-rated beers in their portfolio, including Helltown Sanctuary Imperial Stout (4.25/5 on Untappd), Helltown Idle Hands + Zythos Hops DIPA (4.14/5 on Untappd), and Helltown Interdimensional Pterodactyl TIPA (4.06/5 on Untappd).
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Hitchhiker Brewing – With the explosive success of their initial taproom in the Mt. Lebanon neighborhood of Pittsburgh in 2014, owner Gary Olden soon recognized the need to expand, with a second location in the Sharpsburg neighborhood of Pittsburgh, housed in a massive, hundred year old building that the Fort Pitt Brewing Company used to call home. The Sharpsburg location serves as both a brewpub and brewery, with a 15-barrel brewhouse, and room for a variety of wooden barrels and foeders used for their world-class saisons and sours. This enormous space allows Hitchhiker Brewing to produce more than 5,000 barrels annually, and allowed them to begin distributing their products to a dozen counties in Eastern Pennsylvania. Their flagship products include Hitchhiker Bane of Existence IPA; Hitchhiker The Barbarian IPA; and Hitchhiker The Shakes Coffee Porter; and their Whole Punch series of IPAs conditioned on fruit and milk sugar, with variants like Jelly Donuts, Hawaiian Punch, and Dreamsicles, and more; their Subsurface series of fruited smoothie sours; and their outstanding stouts. Top rated products include Hitchhiker Double Bottle Service Sour (4.35/5 on Untappd); Hitchhiker Subsurface: Raspberry Tangerine Sour (4.33/5 on Untappd); and Hitchhiker Breakfast Buffet Imperial Stout (4.32/5 on Untappd). To hear more from their head brewer, Andy Kwiatkowski, check out his interview on “Breweries in PA.”
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Hop Farm – Nestled in the Lawrenceville neighborhood, Hop Farm Brewing was opened as a growler shop in 2013, and quickly grew to a brewpub and brewery due to its success. Owners Matt and Emily Gouwens place an emphasis on sustainability and local sourcing, with a great deal of their ingredients coming from the Lawrenceville Farmer’s Market. Owner-turned-brewer Matt Gouwens completed the American Brewers Guild Program then apprenticed at Iron Hill Brewery to master his craft. Their flagship products include Hop Farm IPA, Hop Farm Fresh Pot of Porter, and Hop Farm One Nut Brown Ale, with their top-rated products including Hop Farm Wooden Finger Sour Aged in Cab Barrels (4.25/5 on Untappd), Hop Farm Bourbon Barrel Aged Kulak Imperial Stout (4.08/5 on Untappd) and Hop Farm Midden Tide Oyster Stout (3.97/5 on Untappd). Check these out, along with their cool can art, and grab a top-notch burger while you’re at it, or the new menu from Provision at their brewpub.
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Inner Groove Brewing – Husband and wife owners Kevin and Jennifer Walzer and Tim and Kelly Melle launched Inner Groove Brewing in 2019 in a 4,000 square foot facility in the Verona suburb of Pittsburgh, across the street from the police station. As to their name, the Inner Groove website describes it, and its genesis, perfectly:
“Back in the days of vinyl records, bands started to place hidden tracks, messages, and stamping on what is known as the "inner groove" or "run off groove" on a vinyl record. The Beatles popularized the use of the inner groove to excite loyal fans when they inserted a brief audio track on side two of Sgt. Pepper's Lonely Hearts Club Band. A perfect fit for Inner Groove Brewing to re-create this idea into a brewery concept to provide an experience of hidden talents, tastes, and turntable tunes.”
Their unique brewery features very unique vinyl and pop culture-themed activities, several turntables behind the bar, a “Games” nook set up for children and their parents, and a dog-friendly environment for their customers, along with food trucks (weather-permitting).Their flagship products include First Born Unicorn Pale Ale, My Verona Golden Ale, and Celebrity Hot Tub Brown Ale, with the currently top-rated beers of Kissin’ and Squeezin’ Stout (4.21/5 on Untappd), Brambling Man Sour (4.20/5 on Untapped), and Bouncin’ Around Sour (4.14/5 on Untappd).
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Insurrection AleWorks – Owners Matt Messer and Brad Primozic put their love of beer to use, and opened Insurrection Aleworks in the Heidelberg neighborhood of Pittsburgh in 2015. With the success of their brand, they recently hosted the grand opening of a second location and satellite taproom in the Strip District. Their core products include Insurrection Super Galaxy Sasquatch DIPA, Insurrection Dark Star Crashes Porter, and Insurrection El Stoopido DIPA, joining their top-rated products of Insurrection Parabol DIPA (4.24/5 on Untappd), Insurrection Makisupa Hop TIPA (4.21/5 on Untappd), and Insurrection Gamehendge DIPA (4.17/5 on Untappd). To find out more about Insurrection, please be sure to check out their interview by "Breweries in PA."
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KingView Mead – Located in the Mt. Lebanon neighborhood of Pittsburgh in what was formerly a Gulf gas station, Kingview Mead, launched by owner Scott Neely in 2011, produces some of the oldest of all alcohol types – mead. Mead is produced by skillfully fermenting honey, which is gathered from local beekeepers all over the area, and used by Kingview to produce more than 30,000 gallons of their products annually. Since inception, he has crafted over fifty varieties of Kingview’s award-winning mead, including Kingview Blue & Gold Mead (4.11/5 on Untappd), Kingview Triple Beere Raspberry, Blueberry, Blackberry Mead (4.07/5 on Untappd), and Kingview Happy Apple Pie Mead (4.03/5 on Untappd). Along with their core products of Kingview Viking Grog Cranberry Grape Mead and Kingview Blue & White Grape & Blueberry Mead, the sale of these products supports local beekeepers and the preservation of bees through their Med-for-Bees program.
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The Leaning Cask Brewing Co. – Owners Josh and Stefanie Lipke first opened the Leaning Cask Brewing Company in 2016 in the Springdale neighborhood of Pittsburgh in what was formerly the B&D Record Store. At The Leaning Cask, they celebrate traditional English brewing methods, and offer plenty of cask-conditioned beers, hence the name and the English-style brewpub. With core products like Leaning Cask Midnight Moo Black IPA, Leaning Cask Mosaic Mastiff Session IPA, and Leaning Cask Scottish Terrier Wee Heavy Scotch Ale, and their top-rated products like Leaning Cask Lhasa Hopso TIPA (4.38/5 on Untappd), Leaning Cask Leglifter Wee Heavy Scotch Ale (4.01/5 on Untappd), and Leaning Cask Pedigree: Blood Orange & Cranberry Sour (3.97/5 on Untappd). For more information on the Leaning Cask Brewing Co., check out the interview with Josh on “Breweries in PA” or visit them at their canine-friendly brewpub, and see some of the canine inspiration behind their product names.
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Levity Brewing Co – Three local Indiana natives dreamed of someday opening their own brewery, this dream became reality when Jared Herman, Luke McKelvy, and Erich Walls first opened Levity Brewing in Indiana PA in 2016 in a converted window manufacturing plant. The brewery and enormous brewpub are located just minutes from the campus of Indiana University of Pennsylvania, and lays claim to being the first brewery to open in Indiana since 1939. This location explains many of their product names, which draw from musical, educational, and local references. They also recently announced a second taproom to be opened in Altoona, PA. You can always find their core products available, such as Levity Haze Frehley IPA, Levity Tenured DIPA, and Levity Hoodlebug Brown Ale, but keep an eye out for some of their top-rated seasonal products, like Levity Dark Soul Imperial Stout (4.08/5 on Untappd), Levity Seventh Seal Pumpkin Stout (4.07/5 on Untappd), and Levity Tang Glider: Boysenberry Sour (3.96/5 on Untappd). To hear more about Levity and their process, visit “Breweries in PA” to see what Jared Herman, Levity’s head brewer, has to say.
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Noble Stein Brewing Co – Noble Stein Brewing Company began its life in a garage, of all places, when owners Ben Harley, described as “The Swiss Army Guy” and Zack Morrow (“The Numbers Guy”) pooled their ideas and talent, and launched this unique craft brewery in Indiana, PA in 2018. Their flagship products include Noble Stein Jubilant Haze IPA, Noble Stein Uncle Hefe Hefeweizen, and Noble Stein Hold the Foam Cappuccino Stout. Some of their top-rated beers that you want to grab when you see them are Noble Stein Shandy Town Radler (4.43/5), Noble Stein Barrel Aged Sweet Oak Imperial Stout (4.28/5), and Noble Stein Cherry Cobbler Fruited Sour (4.24/5).
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North Country Brewing Company – Somewhat of a drive north of the city of Pittsburgh, North Country Brewing Company was launched by owners Bob and Jodi McCafferty in the town of Slippery Rock, PA in 2005. North Country Brewing is currently housed in a more than 200-year-old building that dates back to 1805, and in its younger days, functioned as an inn, followed by a combination furniture store and mortuary. When the mortuary business died off, the building continued as a furniture store until its demise, when it was purchased by the McCafferty’s and completely renovated and turned into a brewpub and brewery. Their brewery made such a name for itself locally that they then launched North Country Canning Company, in order to package all of their great products for customers anxious to take them home with them. This was followed by the purchase in 2013 of the Harmony Inn, located in the National Historic District of Harmony, PA, to be used as a second brewpub. This location dates back to 1856, and has a very storied past, including reports by multiple sources of hauntings. In spite of that, you’ll find a wide variety of spirits at their newest brewpub, such as North Country’s flagship products, North Country Station 33 Firehouse Red Ale, North Country Paleo IPA, and North Country Buck Snort Stout.
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Old Thunder Brewing Company – Although Old Thunder Brewing Company, located in the former Post Office Building in the Blawnox neighborhood of Pittsburgh, is only a recent addition to the local Pittsburgh brewing scene with its December 2020 launch, the talent behind the brewery is far from new. Owners Rob Dillman and Zach Gordon were formerly part of the team at Brew Gentlemen, where they met the third member of the ownership team, Josh Taylor, and honed their skills for creating delicious hoppy beers, as well as more diverse and unique styles. And in a break from the norm for local breweries, Old Thunder focused on putting beer into cans from the very beginning. While most local breweries focus on draft beer and drawing consumers to their taproom, Old Thunder’s launch during the COVID pandemic made that problematic. Instead, they opted to use their on-site canning line to get the vast majority of their liquid packaged for to-go sales, with extremely limited distribution in the Pittsburgh area outside of the brewery. Creekside Beer is delighted to be one of the few locations to be able to carry these exceptional products. And Old Thunder certainly has both the talent and the capacity to turn out exceptional products, with a steam-fired fifteen -barrel two-vessel brewhouse, four fifteen-barrel fermentors, and a fifteen-barrel Brite tank. Their flagship products currently include Old Thunder False Kingdom IPA, Old Thunder Impossible Object Pale Ale, and Old Thunder Building Blox Wheat Ale. Top-rated beers include Old Thunder Fantasy Future DIPA (4.3/5 on Untappd); Old Thunder A Glimmer in the Dark Imperial Stout (4.28/5 on Untappd); and Old Thunder Rain Nor Shine IPA (4.18/5 on Untappd). For more information on Old Thunder Brewing, be sure to check out their blog.
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Petrucci Brothers Brewing - First opened in 2015 by brothers Dave and Steve Petrucci as a brewpub and brewery in the neighborhood of New Brighton, PA, the Petrucci Brothers have gained fame in Beaver County for their barrel aged brews, including Petrucci Brothers Mad Brewers Bourbon Barrel Aged Stout, Petrucci Brothers Funk Mob Bourbon Barrel Aged Coffee Stout, and Petrucci Brothers Tears of Joy Whiskey Barrel Aged Belgian Quad. In addition to their top-rated beers that include Petrucci Brothers Blackbeard’s Barleywine (4.33/5 on Untappd), Petrucci Brothers Hippy Chick Imperial Brown Ale (4.2/5 on Untappd), and Petrucci Brothers King Kamehameha DIPA (4.2/5 on Untappd). Their flagship products, including Petrucci Brothers King Ludwig’s DIPA, Petrucci Brothers Hop Dreams IPA, and Petrucci Brothers Silverback Oatmeal Stout are also worth a look. Be sure to check their schedule, as Dave and Steve have quite a variety of food trucks serving their brewpub throughout the month.
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Shubrew – Husband and wife Zach and Erika Shumaker first opened this small-town brewpub in the neighborhood of Zelienople in 2013, focused on beer and food that would “elevate the brewery experience”. They were so successful at this that they moved the brewery to nearby Harmony, PA in 2016, and opened a Friday taproom there as well. Their success didn’t stop there, and in 2019 they moved the original brewpub and restaurant to a new location across then street, then opened General Shu’s, with Chinese fare and a taproom in the original location. Their flagship products include Shubrew Jungleboot IPA, Shubrew Jumpman IPA, and Shubrew Downtown Murphy Brown Ale, along with some stellar IPAs with cool names like Shubrew Up Up Down Down Left Right Left Right B A Start. They are also very well-known for some of their top-rated beers, like Shubrew Shunami Pecan Pie Imperial Dessert Stout (4.39/5 on Untappd), Shubrew Smooshie Cran-Apple Pie Sour (4.31/5 on Untappd), and Shubrew Mega Mushroom TIPA (4.29/5 on Untappd). For a more in-depth look at Shubrew, visit “Breweries in PA” for an interview with Zach Shumaker.
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Spoonwood – Much like many other local craft breweries, Spoonwood Brewing, launched by owner Steve Ilnicki in 2015 in the Bethel Park neighborhood of Pittsburgh is located in a very unique historic building. The former home of the Montour Railroad has been transformed from a concrete railroad arch to a restaurant designed from two railcars. Their flagship products include Spoonwood Killer Diller IPA, Spoonwood Cold Drip City Coffee Blonde Ale, and Spoonwood Smoke & Oats Smoked Porter. Their top-rated products include Spoonwood 2 Minutes to Minute Barrel Aged Stout (4.27/5 on Untappd), Spoonwood Carol of the Shells Imperial Stout (4.22/5 on Untappd), and Spoonwood Begbie Wee Heavy Scotch Ale (4.2/5 on Untappd). Read more about Spoonwood directly from the mouth of Steve Ilnicki in “Meet the Brewers.”
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Strange Roots Experimental Ales – Formerly known as Draai Laag, Strange Roots Experimental Ales was first launched in 2012 by owner Dennis Hock with a focus on wild/sour beers, then renamed in 2018 in recognition of expanding their portfolio to include other types of beer as well. The wild/sour beers that they are known for are typically fermented with yeast, wild yeast, and the bacteria that is usually found in foods such as cheese and yogurt, which give the beer the distinctive sour/tart flavor the exemplifies their products. Additionally, these beers are typically aged in oak barrels for up to a year before making its way to the tap room or the canning line. Strange Roots has been based in the Millvale neighborhood of Pittsburgh for years, and recently opened a 20 barrel brewing system and weekend taproom in the Gibsonia neighborhood. Their core products include Strange Roots Lager Roots, Strange Roots R2 Koelschip Wild Ale, and Strange Roots Haviken Belgian Dubbel, with top-rated products including Strange Roots Festivus Miracle Imperial Pastry Stout (4.43/5 on Untappd), Strange Roots The Behemoth Wild Ale (4.39/5 on Untappd), and Strange Roots Red Currant Sour Ale (4.38/5 on Untappd).
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Trace Brewing – Founder and owner Dave Kushner, formerly of the renowned John Harvard’s Brewhouse in Cambridge MA, Harpoon Brewery of Boston, and Lord Hobo Brewing of Woburn MA, and owner of Remnant Brewing in Boston opened Trace Brewing in the Bloomfield section of Pittsburgh on December 17, 2020. Their head brewer, Zach Colton, also brings a wealth of experience to Trace, with stints at Trillium Brewing in Boston, MA, along with Dancing Gnome, Four Points Brewing, and Strange Roots Experimental Ales locally. Trace Brewing is located in a more than 5,000 square foot facility that was built in 1900 that served as brass and bronze foundry, a paint manufacturing facility, a photography location, and most recently an underground punk music venue. The dog- and kid-friendly facility boasts cathedral ceilings, exposed brick and large, glass block windows that bathe the area in natural light, and a public, legal graffiti wall where Trace has collaborated with the Pittsburgh Artists Autonomy Coalition. One of Trace’s efforts to give back to the community is their vocational program, a paid six-month brewing program focused on bringing people into the beer industry that may not otherwise have access. This program is aimed at women, people of color, and the LGBTQ+ community, and will provide participants all of the skills needed to become a professional brewer. Top rated beers by Trace include Brass & Bronze IPA, Guavagool Sour, and Waveside New England IPA, along with Sun Shadows Pale Lager.
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Union Brothers - Harmony, PA, which was founded in 1804 as a religious commune by George Rapp that taught that the “end time” was near and which is home to the Harmonist Cemetery with its one-ton revolving gate, is also home to Union Brothers Brewing, located on the outskirts of town in a former diner / ice cream shop. Owners Zach Waltz and Jeremiah Cain first launched this brewery in 2020, with a brewery and restaurant that is taking craft beer fans by storm with their beers, but also with their food that uses all locally sourced ingredients. Flagship products from Union Brothers include Union Brothers Union Break IPA, Union Brothers Little Conny Red Ale, and their Union Brothers Sauced Sour Series, with top-rated beers that include Union Brothers Sauced Mimosa Sour (4.32/5 on Untappd), Union Brothers Sauced Raspberry Vanilla (4.22/5 on Untappd), and Union Brothers Vic Secret Bumper Cars IPA (4.12/5 on Untappd). Check out their signature menu items like their Trash Can Nachos or Jumbo Lump Crab Fritters at their brewpub, and for a more in-depth look, meet their brewer on “Breweries in PA”.
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Yellow Bridge Brewing - Yellow Bridge Brewing, based in the outskirts of the outskirts of Pittsburgh in Delmont, PA, was opened in 2016 by brothers Ian and Trevor Staab. Their core products include Yellow Bridge London Porter, Yellow Bridge Lil’ Mo IPA, and the Yellow Bridge Dude IPA Series, which was so named because a customer visited the taproom soon after they opened and requested they brew a New England IPA. They dubbed the test batch “Dude Wanted Juice” and it stuck. Their top-rated beers include Yellow Bridge Something T’Art: Raspberry Vanilla Sour (4/16/5 on Untappd), Yellow Bridge Woodhaven DIPA (4.16/5 on Untappd), and Yellow Bridge Midnight Pineapple Upside Down Cake Imperial Pastry Stout (4.15/5 on Untappd). Trevor Staab talks more about Yellow Bridge and his inspiration for brews in a recent “Meet the Brewer” interview.